Results for: COOKBOOKS
Hershey's Fabulous Desserts.
Lincolnwood, IL: Publications International, Ltd., 1990.
Price: $12.50
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Lincolnwood, IL: Publications International, Ltd., 1990.
Price: $12.50
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The Home-Made Cook Book.
(cookbook).
New York: M.J. Rivers & Co.
Price: $15.00
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(cookbook).
New York: M.J. Rivers & Co.
Price: $15.00
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American Food: A Celebration.
(cookbooks).
San Francisco: Collins Publishers, 1993.
Price: $20.00
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(cookbooks).
San Francisco: Collins Publishers, 1993.
Price: $20.00
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Culinary Arts I.
(Cookbooks).
Providence , RI: Johnson & Wales College, 1988.
Price: $35.00
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(Cookbooks).
Providence , RI: Johnson & Wales College, 1988.
Price: $35.00
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Slade's Cooking School Recipes by 25 Cooking School Teachers.
(Cookbooks).
Boston: D. & L. Slade Co., 1909.
Price: $25.00
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(Cookbooks).
Boston: D. & L. Slade Co., 1909.
Price: $25.00
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The Great Rock Island Cook Book.
(Cookbooks).
Chicago: The J.M.W. Jones Stationery and Printing Co., 1883.
Price: $50.00
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(Cookbooks).
Chicago: The J.M.W. Jones Stationery and Printing Co., 1883.
Price: $50.00
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Quantity Recipes, 2 vols.
(Cornell).
Ithaca: NY State College of Home Economics at Cornell University, 1950.
Price: $48.00
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(Cornell).
Ithaca: NY State College of Home Economics at Cornell University, 1950.
Price: $48.00
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Hood's High Street Cook Book.
(Display).
Lowell, MA: C. I. Hood & Co..
Price: $30.00
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(Display).
Lowell, MA: C. I. Hood & Co..
Price: $30.00
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Cox's Gelatine Recipes.
(ephemera).
New York: The Cox Gelatine Company, 1920.
Price: $15.00
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(ephemera).
New York: The Cox Gelatine Company, 1920.
Price: $15.00
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Watkins Timely Suggestions.
(ephemera).
Winona, MN: J. R. Watkins Co..
Price: $25.00
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(ephemera).
Winona, MN: J. R. Watkins Co..
Price: $25.00
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Indian Food: a Historical Companion.
Achaya, K.T.
Delhi: Oxford Univ Press, 1994.
Price: $70.00
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Achaya, K.T.
Delhi: Oxford Univ Press, 1994.
Price: $70.00
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The Cheechako: A Restauranteur's Reminiscences.
Aldrich, Lawson M.
1982.
Price: $15.00
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Aldrich, Lawson M.
1982.
Price: $15.00
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Seductions of Rice: A Cookbook.
Alford, Jeffrey and Naomi Duguid.
New York: Artisan, 1998.
Price: $17.00
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Alford, Jeffrey and Naomi Duguid.
New York: Artisan, 1998.
Price: $17.00
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The Food You Want to Eat:: 100 Smart, Simple Recipes
Allen, Ted.
New York: Clarkson Potter/ Publishers, 2005.
Price: $15.00
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Allen, Ted.
New York: Clarkson Potter/ Publishers, 2005.
Price: $15.00
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Harrods Cookery Book.
Aslani, Marilyn.
New York: Arbor House, 1985.
Price: $15.00
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Aslani, Marilyn.
New York: Arbor House, 1985.
Price: $15.00
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Pamella Z. Asquith's Fruit Tart Cookbook.
Asquith, Pamella Z.
New York: Harmony Books, 1982.
Price: $15.00
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Asquith, Pamella Z.
New York: Harmony Books, 1982.
Price: $15.00
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Second International Congress of Dietetics.
Associazione Dietetica Italiana.
Rome: 1956.
Price: $42.00
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Associazione Dietetica Italiana.
Rome: 1956.
Price: $42.00
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Simple French Cuisine: From Provence and Languedoc.
Baker, Jenny.
London: Faber & Faber, 1990.
Price: $100.00
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Baker, Jenny.
London: Faber & Faber, 1990.
Price: $100.00
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The Party Sampler and The Spice Sampler.
Barber, Edith M.
New York: Sterling Publishing Co. Inc., 1951.
Price: $25.00
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Barber, Edith M.
New York: Sterling Publishing Co. Inc., 1951.
Price: $25.00
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