Savoie: The Land, People, and Food of the French Alps

Kamman, Madeleine.

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New York: Atheneum, 1989. 432 pp., lg. squarish 8vo. Hardcover in dj. Boards lightly bowed; slight edgewear w/ light creasing to spine. Binding sturdy; pgs clean & bright w/ several full-color photographic plates. Dj lightly shelfworn. Very Good in Near Fine DJ Hardcover 0689119690 (Item ID: 151839)



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