Mastering the Art of French Cooking Volume Two.

Child, Julia, and Simone Beck.

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New York: Alfred A. Knopf, 1975. Ninth printing 555 pp., 4to. Hardcover in dj. Ninth printing. Vol 2 only. Illustrated. Light foxing & sunning to boards; slight crease to front board. Creasing to joints. Slight sunning, shelfwear, cocking & shaking to spine but binding sturdy. Foxing to textblock edges. Light stamp to ffep & light dampstaining to lightly wrinkled textblock top edges. Moderate edgewear, slight foxing,scuffing/soiling & several tears to dj; sunning to spine. Very Good in Good DJ Hardcover (Item ID: 156362)

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