For the Hostess: A Handbook for Entertaining

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New York: The Conde Nast Publications, Inc. , 1928. 72 pp., 8vo. Paperback. By the editors of The Conde Nast Publications, Vogue, Vanity Fair, House & Gardens. Menus & service, setting the table, meeting the servant problem, larder & equipment, budget & marketing, recipes and supplementary sources of info. W/ b&w photos & line drawings. Very light shelfwear to covers. Binding some what loose but holding sturdy. some light foxing & hinge seperations scattered to mostly clean & crisp textblock. Very Good Paperback (Item ID: 158595)

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