Blyth, Alexander Wynter.

Foods:; Their Composition and Analysis

London and New York: Charles Griffing and Co/ D. Van Nostrand Co., 1896. Cloth. 735 pp. 8vo (thick). Cloth. Wear to boards, edges rubbed, bumping w/ board exposure to corners. Bumping to spine ends. Spine slightly faded. Ex-libris w/ usual markings such as small labels to spine, stickers and bookplates to pastedowns, and card to fpd. Light soiling to some pages. Corner of p. 21 chipped off w/ small pencil note. Very Good. Item #126527

Price: $80.00